{"id":19437,"date":"2025-10-15T13:35:24","date_gmt":"2025-10-15T11:35:24","guid":{"rendered":"https:\/\/globalnature.org\/biodiversity-monitoring-pilot-project\/"},"modified":"2025-12-23T08:39:17","modified_gmt":"2025-12-23T07:39:17","slug":"biodiversity-monitoring-pilot-project","status":"publish","type":"post","link":"https:\/\/globalnature.org\/en\/biodiversity-monitoring-pilot-project\/","title":{"rendered":"Biodiversity Monitoring Pilot Project"},"content":{"rendered":"<p>\u201cWe want to make every hectare an active ally of biodiversity.\u201d This motto of a new pilot project in Spain sets the agenda: A practical system for collecting biodiversity and environmental indicators is being tested on <strong>157 hectares of fruit and vegetable cultivation areas<\/strong>. <\/p>\n<p>The aim is to make biodiversity measurable \u2013 and to leverage the protection of <strong>biodiversity as a strategic advantage<\/strong> for more sustainable and future-proof agriculture. To achieve this, more than <strong>30 ecological indicators<\/strong> are being collected \u2013 including those for soil quality, water availability, vegetation cover, species diversity, pesticide use, and CO\u2082 and water footprints. <\/p>\n<p>The project is supported by<a href=\"https:\/\/www.biodiversitygrow.com\" target=\"_blank\" rel=\"noopener\"> <strong>Biodiversity Grow \/ Quality and Adviser<\/strong><\/a> (coordination), <strong><a href=\"https:\/\/www.globalgap.org\/\" target=\"_blank\" rel=\"noopener\">GLOBALG.A.P.<\/a><\/strong> and the <strong>Global Nature Fund<\/strong>. It serves to develop the new GLOBALG.A.P. standard Sustainable Environmental Solutions (ESS), which is due to be published in early 2026, and incorporates the biodiversity criteria of the <a href=\"https:\/\/food-biodiversity.de\" target=\"_blank\" rel=\"noopener\"><strong>Food for Biodiversity<\/strong><\/a> initiative.<\/p>\n<p>Participating farms work with experts to develop individual <strong>action plans<\/strong> to implement specific improvements \u2013 such as establishing ecological infrastructures or promoting beneficial insects. Progress is regularly reviewed, scientifically supported, and transparently documented. <\/p>\n<p>Beyond protecting ecosystems, the project helps farmers gain <strong>access to markets with high sustainability requirements<\/strong>. The indicators are based on Europe&#8217;s most significant ecological risks \u2013 ranging from water scarcity and soil health to climate change. <\/p>\n<p>In the short term, the project partners anticipate, among other things, improvements in agro-ecological infrastructures, an increased presence of pollinators and other beneficial insects, and a reduction in herbicide use.<\/p>\n<p>In the long term, the project aims to demonstrate that <strong>biodiversity is not an obstacle, but a driver for economic stability and competitiveness<\/strong>. Scientifically sound data builds trust \u2013 among producers, retailers, and consumers \u2013 and proves that sustainable agriculture can be measurable, implementable, and profitable. <\/p>\n<p>Further information on the project is available from Marion Hammerl, President of the Global Nature Fund<a href=\"mailto:hammerl@globalnature.org\" target=\"_blank\" rel=\"noopener\">(hammerl@globalnature.org)<\/a>.<br \/>\nYou can find a comprehensive article on the project <a href=\"https:\/\/globalnature.org\/wp-content\/uploads\/2025\/10\/ESS-Pilot-Project-on-Biodiversity-Monitoring_.pdf\" target=\"_blank\" rel=\"noopener\">here (PDF Download, English).<\/a><\/p>\n<p>Our project &#8220;Fit for Biodiversity&#8221; also addresses the topic of biodiversity in the food industry.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u201cWe want to make every hectare an active ally of biodiversity.\u201d This motto of a new pilot project in Spain sets the agenda: A practical system for collecting biodiversity and environmental indicators is being tested on 157 hectares of fruit and vegetable cultivation areas. The aim is to make biodiversity measurable \u2013 and to leverage [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":19439,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[354,219,391],"tags":[394,478,495,476,477],"dipi_cpt_category":[],"class_list":["post-19437","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-economy-sustainability","category-for-companies","category-home-page","tag-biodiversity","tag-food","tag-food-2","tag-monitoring","tag-spain"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.1 (Yoast SEO v28.1) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Biodiversity Monitoring Pilot Project - Global Nature Fund<\/title>\n<meta name=\"description\" content=\"A pilot project in Spain is developing a practical system for measuring biodiversity in agriculture. 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